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Sale Carnation Chabaud Series
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Carnation Chabaud Series

$1.00

Dianthus caryophyllus

This mix of heirloom carnation adds a variety of color and a sweet scent to your garden and floral arrangements. It’s compact size and staggered blooming time makes it ideal for adding color to your garden and container plantings. This is also a staple for cut flower gardens with a long vase life. heirloom color Mix of colors with a sweet fragrance.

Seed Count: approximately 50 seeds

Plant Height: 24-30”

Light Requirements: Full sun

Soil Preference: average fertility and moderate water conditions

USDA Zones: 3-5 (annual), 6-8 (tender perennial)

How to Grow

Germination: 7-14 days at 65-75F

Seeding Depth: 1/8-1/4” depth, light required for germination

Plant Spacing: 6-9”

Days to Maturity: 130-140 days

Early-Season Seeding: Starting seed indoors is recommended and should be done 6-8 weeks before the last frost date, transplant after the danger of frost has passed. Direct seed outdoors after the last heavy frost.

Growing Tips: Trellis may be required to support thin stems in windy conditions. Cut spent blooms to encourage more flowering. Harden off seedlings before transplanting outdoors and grow them at cool temperatures of 50-65F to grow strong plants.

Cut Flower: Harvest when 20% of flowers per spray are open and expect a vase life of 10-14 days with flower food.

Photos by @lbrcks and @frenchlepard

Quantity:
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Dianthus caryophyllus

This mix of heirloom carnation adds a variety of color and a sweet scent to your garden and floral arrangements. It’s compact size and staggered blooming time makes it ideal for adding color to your garden and container plantings. This is also a staple for cut flower gardens with a long vase life. heirloom color Mix of colors with a sweet fragrance.

Seed Count: approximately 50 seeds

Plant Height: 24-30”

Light Requirements: Full sun

Soil Preference: average fertility and moderate water conditions

USDA Zones: 3-5 (annual), 6-8 (tender perennial)

How to Grow

Germination: 7-14 days at 65-75F

Seeding Depth: 1/8-1/4” depth, light required for germination

Plant Spacing: 6-9”

Days to Maturity: 130-140 days

Early-Season Seeding: Starting seed indoors is recommended and should be done 6-8 weeks before the last frost date, transplant after the danger of frost has passed. Direct seed outdoors after the last heavy frost.

Growing Tips: Trellis may be required to support thin stems in windy conditions. Cut spent blooms to encourage more flowering. Harden off seedlings before transplanting outdoors and grow them at cool temperatures of 50-65F to grow strong plants.

Cut Flower: Harvest when 20% of flowers per spray are open and expect a vase life of 10-14 days with flower food.

Photos by @lbrcks and @frenchlepard

Dianthus caryophyllus

This mix of heirloom carnation adds a variety of color and a sweet scent to your garden and floral arrangements. It’s compact size and staggered blooming time makes it ideal for adding color to your garden and container plantings. This is also a staple for cut flower gardens with a long vase life. heirloom color Mix of colors with a sweet fragrance.

Seed Count: approximately 50 seeds

Plant Height: 24-30”

Light Requirements: Full sun

Soil Preference: average fertility and moderate water conditions

USDA Zones: 3-5 (annual), 6-8 (tender perennial)

How to Grow

Germination: 7-14 days at 65-75F

Seeding Depth: 1/8-1/4” depth, light required for germination

Plant Spacing: 6-9”

Days to Maturity: 130-140 days

Early-Season Seeding: Starting seed indoors is recommended and should be done 6-8 weeks before the last frost date, transplant after the danger of frost has passed. Direct seed outdoors after the last heavy frost.

Growing Tips: Trellis may be required to support thin stems in windy conditions. Cut spent blooms to encourage more flowering. Harden off seedlings before transplanting outdoors and grow them at cool temperatures of 50-65F to grow strong plants.

Cut Flower: Harvest when 20% of flowers per spray are open and expect a vase life of 10-14 days with flower food.

Photos by @lbrcks and @frenchlepard

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